Beer-battered cheddar cheese baked and served with marinara. $9.99
Bite-sized pieces of our beer-battered Pollock served with red pepper aioli sauce. $10.99
Three generous-sized, battered, deep-fried chicken fingers served with chips and tasty barbecue sauce or ranch dressing. $9.99
Choice of Caribbean, Korean, Original Buffalo or caramelized honey balsamic vinegar sauce. Served with crisp celery and choice of dressing. $11.99
Two large oven-baked pretzel served with spicy mustard. $7.99
Add nacho cheese: $1.50
Crispy wedge fries covered with cheese curds, corned beef and smothered with gravy. $12.99
Tasty combination of artichoke, spinach and cheese, baked and served with freshly toasted crispy corn chips. $9.99
Traditional spring rolls baked to a crispy crunch and served with sweet & sour sauce. $8.49
House-made potato chips served with Killarney sauce $5.99
Olive oil and balsamic vinegar served with Roma tomatoes, baby mozzarella and fresh basil. Served with fresh crostinis. $9.99
Wedge fries topped with tomatoes, spring onions, bacon and melted co-jack cheese. Served with Keegan’s exclusive Killarney sauce. Serves two. $11.99
Crispy corn chips with melted co-jack cheese, onions and tomatoes. Served with salsa and sour cream. $9.99
Add chicken: $2.50
Add guacamole: $1.50
Add jalapeños: $0.75
Flour tortilla toasted with Monterey Jack cheese, corn and black bean pico de Gally, served with sour cream and salsa $9.99
Add chicken: $2.50
Baked pastry stuffed with potatoes and peas, lightly seasoned with spices. Served with a spicy mint chutney sauce. $8.99
Deep-fried, beer battered whole onion rings. $9.99
Grilled cod layered on top of three flour tortillas with cabbage, avocado, tomato, cilantro and then topped with our baja sauce. $10.99
$4.99
$4.99
$4.99
A traditional take on your favorite comfort food like you remember as a kid. $5.99
Add cheese and onions: $0.99
Grilled chicken, sliced and layered on top of crisp lettuce, shredded co-jack cheese, tomatoes, onion, hard-boiled egg and your choice of dressing. $9.99
Grilled chicken breast served on a bed of lettuce with tomatoes, red onions, cheddar and Monterey Jack cheese, corn and black bean pico de Gallo. Served with Picante pepper Ranch Dressing. $9.99
Grilled chicken breast layered on a bed of spinach with red onions, walnuts, mandarin oranges and blue cheese crumbles. Served with raspberry dressing. $9.99
A flat iron steak cooked to order, sliced and laid on top of a bed of spinach with red onions, tomatoes, roasted red peppers and our house made balsamic vinaigrette on the side. $13.99
Wedge of crisp lettuce cut and topped with bacon, tomato, red onion, blue cheese and topped with your choice of dressing. $5.99
All sandwiches are served with crisps (home made potato chips). Chips (wedge fries) or coleslaw may be substituted for $1. Fruit is available for $2.
Batter fried ocean Haddock with lemon wedge, tartar sauce and malt vinegar. Served with Keegan’s crispy chips (wedge fries).
Half (4oz.): $9.49
Full (8oz.): $14.49
Lean corned beef piled high with Swiss cheese and Dijon mustard served grilled or cold. $12.99
Half Sandwich: $10.99
Add sauerkraut: $2.00
A flat iron steak cooked to order, sliced and laid on top of a bed of spinach with melted pepper jack cheese and topped with crisp onion straws served on a toasted ciabatta bun with horseradish sauce. $15.99
English muffin bread lightly toasted with melted American cheese. Served with Roasted Red Pepper and Smoked Gouda soup. $8.99
Add vegetables: $2.00
House-made black bean patty grilled then topped with pico de gallo, guacamole, crispy lettuce served with corn chips and salsa. $10.99
Pretzel Bun: $1.00
Udi's Gluten-Free Bun: $1.50
Roasted turkey sliced then stacked with onion, tomato, spinach, Swiss cheese then finished with our house-made chipotle ranch sauce toasted between two slices of English muffin bread. $10.99
Grilled chicken tossed in buffalo sauce then wrapped in a flour tortilla with lettuce, onion and tomato. Served with choice of blue cheese or ranch dressing. $10.99
Crisp bacon, lettuce, tomato, fresh avocado, layered between two slices of toasted English muffin bread with a light spread of mayo. $10.99
We've topped a seasoned chicken breast with basil-pesto sauce, roasted tomatoes, red onion, gooey fresh mozzarella and finished with a hint of basil, all grilled between two slices of English Muffin bread. $11.99
Battered and fried Haddock cooked and topped with lettuce, red onion, tomato and melted cheddar cheese on a toasted ciabatta bun. $11.99
$4.99
A 1/3-pound garden burger grilled to order and topped with Monterey Jack Jalapeno cheese, guacamole and a touch of Siracha. Served on a ciabatta bun with mayo, lettuce, tomato and onion $11.99
Pretzel Bun: $1.00
Udi's Gluten-Free Bun: $1.50
Fresh beef burger topped with sweet yet tangy coleslaw, Irish chips and sharp cheddar. Served on a ciabatta bun with lettuce, tomato and onion. $11.99
Pretzel Bun: $1.00
Udi's Gluten-Free Bun: $1.50
Hereford beef grilled to specification and topped with corned beef brisket, Swiss cheese, stone-ground mustard and layered between a toasted brioche bun. $11.99
Pretzel Bun: $1.00
Udi's Gluten-Free Bun: $1.50
Hand-blended burger grilled to order and served with lettuce, tomato, red onion on a toasted bun. $8.49
Add bacon & cheese: $2.50
Pretzel Bun: $1.00
Udi's Gluten-Free Bun: $1.50
Hand-blended burger grilled to order and topped with thick bacon, melted American cheese and topped with an egg. Served on a Brioche bun. $11.99
Pretzel Bun: $1.00
Udi's Gluten-Free Bun: $1.50
Hand-blended burger grilled to order topped with spicy BBQ sauce, melted co-jack cheese and topped with beer battered onion rings. Served on a Pretzel bun. $11.99
Pretzel Bun: $1.00
Udi's Gluten-Free Bun: $1.50
Chicken breast dusted with Cajun seasoning, grilled and topped with pico de gallo, melted Swiss cheese, lettuce, and a side of sour cream. $11.99
Hand blended burger grilled to order topped with lettuce, onion straws and our homemade blue cheese sauce. Served on a Pretzel bun. Served with Crisps. $11.99
Slow roasted beef cooked to a tender perfection and topped with American cheese, banana peppers, onion straws and finished with our homemade horseradish sauce. $12.99
Roasted turkey sliced and stacked with onion, tomato, spinach, Swiss cheese then finished with our house-made chipotle ranch sauce toasted between two slices of English muffin bread. $10.99
Tender slices of corned beef topped with mustard-butter sauce. Served with champ (traditional Irish mashed potatoes), fresh steamed cabbage, and Irish soda bread and butter. $13.99
An Irish favorite! Three bangers with gravy on top of a generous portion of champ (traditional Irish mashed potatoes). $10.99
Diced chicken, onions, carrots, celery and peas in a garlic sherry sauce and topped with a flaky puffed pastry shell. Served with chips (wedge fries). $11.99
North Atlantic cod baked to perfection. Served with vegetable and champ (traditional irish mashed potatoes). $15.99
Carrots, onions, peas, and ground beef seasoned in a beef stock covered with champ (traditional Irish mashed potatoes). Served with Irish soda bread. $13.99
Top sirloin simmered with carrots, mushrooms, onions, celery and a special Guinness sauce. Covered with puff pastry. Served with chips (wedge fries). $12.99
Slow roasted beef seasoned and cooked to tender perfection with champ (traditional Irish mashed potatoes) and steamed vegetables. $13.99
Diced tender grilled steak sautéed with carrots, potatoes and celery. Served with Irish soda bread. $11.49
Eggs, bangers, Irish bacon, black pudding, hash browns, tomato, mushroom and toast. $12.99
Corned beef, bell peppers, onions, mushrooms and hash browns grilled with garlic, herbs and spices. Served with two eggs and toast with jam and butter. $11.99
Toasted English muffin with ham, poached eggs and hollandaise sauce. Served with hash browns. $11.99
Big breakfast of toasted caraway rye topped with two sausage patties, two-egg cheese omelet, melted cheese and green onion garnish. Served with hashbrowns. $10.99
Scrambled eggs, melted cheese and ham served on a toasted English muffin. Served with hash browns. $7.99
Three slices of English muffin bread batter-dipped in a blend of eggs, cinnamon and vanilla. $7.99
Flour tortilla stuffed with sausage, hash browns topped with house made red chili sauce and served with a side of black beans. $10.99
Two eggs with bacon or ham, hash browns, toast and preserves. $6.99
Diced ham and shredded co-jack cheese served with hash browns and toast. $8.99
Tomatoes, onions, bacon or olives (price each): $0.25
Oven-baked flatbread topped with bacon, scrambled eggs, hash browns, onions and tomato topped with mozzarella. $10.99
Flat iron steak cooked to order served with two eggs, hash browns and toast. $14.99
$5.99
A slice of dark, guinness-infused bundt cake with a caramel sauce on top. $5.99
$5.99
Ask your server or bartender for the cupcake of the day. $5.99
$5.99
M-F 11:00 AM - 2:00 AM, Sat-Sun 9:00 AM - 2:00 AM
(612)-252-0880
16 University Ave NE Minneapolis, MN 55413